This cooling and tropical slushie is the perfect option for a summer's day spent in the garden.
*Time indicated does not include freezing
Time: 10-15 Mins
Pour Del Monte Tropical juice into an ice cube tray and freeze.
Once frozen take the ice cubes and add to a blender/food processor.
Blitz until the cubes have become a slushie texture and add 100ml of sparkling water.
Add to glass & serve with a straw.